I must have agreed with Tokyoites taste for desserts because many of my memorable food experience from this trip was the cakes, mousses and pastries. I love how they were not too sweet and felt light in your mouth.
One of the best dessert experience was at L'Occitane Cafe (yes, the same shop that sells bath and body products). It was located in one corner of Shibuya's landmark, which is the large intersection. The place has 3 storeys : the ground floor is for the shop, while the cafe occupied second and third floor.
Enjoy your coffee while people-watching from the cafe's decorated window.
We ordered their dessert's set menu (again didn't know what they were, we just looked at the picture :-). It turned out to be a good decisision because all the desserts were heavenly! Especially the Creme Brulee.
From top left : Cheesecake with Berries, Chocolate Mouse, Vanilla Fruit Cake and Creme Brulee.
~&~
Next were take-out dessert.. and these were from cake/dessert shop called Sembikiya at Tokyo Station. I chose these two cakes because they're the shop's #1 and #2 best seller.
#1 bestseller was Strawberry Cheesecake;
As for #2, first I thought it was cake/mouse topped with cherries, but it turned out to be chestnuts. Interesting.
~&~
And finally, my sister's favourite... the simple, plastic wrapped cheesecake from depachika. She said it was better than the one above, not to mentioned it's only half the price ~