Korean Home-made Noodles

For 2nd weekend in the row we had Korean lunch.  This time we tried Toh Dam, with homemade noodles as their speciality.

Their noodle portion quite big, so you can share with a friend (unless you are really hungry ^_^).

The seafood Jjampong was great.. definitely I'll come back for this one.

Jajangmyeon is Korean famous noodle dish.  It is made with black bean sauce, with some meat and vegetables, like zucchini and potatoes.

Tteokbokki  (chewy cake made of rice) is famous street snack in Korea.  Here served as banchan.

Additionally we ordered Daktoritang, a spicy chicken and potato stew.

Toh Dam
Jl. Senopati No. 81, Kebayoran Baru - Jakarta

Lunch @ Gahyo Korean BBQ

First time eating at Gahyo and I love it.  It has an authentic Korean taste and all the foods look yummy ^_^

Some of the banchan (from top left counter-clokwise) :
Kimchi (김치),
Hobakjeon (호박전),
Mapa Dubu (마파두부).

Gahyo
SCBD area, Sudirman - Jakarta